Prepare your homemade gummies, the most classic candy of all time!

Pour the mixture into a previously greased mold so that it is easy to unmold them later. Cover the mixture and let it rest for a whole day, allowing the gummies to acquire their characteristic firmness.
The next day, remove the firm gelatin from the mold and observe it with delight. Cut the gelatin into small pieces and shape it as you wish. You can opt for the classic shapes of bears, hearts or any figure that inspires you.
For a perfect finish, roll the gummies in sugar. This additional touch will not only enhance the sweetness, but will also add a nice texture to each bite.