Baked Cream Cheese Spaghetti

Assemble the Dish: Spread a small amount of the meat sauce in the bottom of the prepared baking dish. Layer the cream cheese-coated spaghetti on top. Then, spread the remaining meat sauce evenly over the spaghetti.

Add Cheese and Bake: Sprinkle grated Parmesan and shredded mozzarella cheese evenly on top of the dish. Bake in the preheated oven for about 30 minutes, or until the cheese is melted, bubbly, and lightly golden.

Serve and Enjoy: Once baked, remove the dish from the oven and let it cool slightly before serving. Enjoy with a side of garlic bread & fresh salad!

Servings: 6-8