Peach Cobbler Cupcakes Recipe

Sprinkle the streusel mixture over the top of each cupcake batter.
Bake the Cupcakes:
Bake in the preheated oven for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
Allow the cupcakes to cool in the pan for 5 minutes, then transfer to a wire rack to cool completely.
Prepare the Cinnamon Glaze (Optional):
In a small bowl, whisk together the powdered sugar, milk, and ground cinnamon until smooth. Adjust the consistency with more milk if needed.
Glaze the Cupcakes (Optional):
Once the cupcakes are completely cooled, drizzle the cinnamon glaze over the top.
Serve and Enjoy:
Enjoy your Peach Cobbler Cupcakes as a sweet treat or dessert!