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Wendy's Style Chili Recipe

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Pair with cornbread, crackers, or a crusty loaf of bread.

Add a side salad for a complete meal.

Make it a chili bar with toppings like avocado, fresh cilantro, and hot sauce!

Tips for the Best Chili

Customize the Spice: If you prefer a spicier chili, increase the cayenne pepper or add diced jalapeños.

Make Ahead: Chili often tastes better the next day, as the flavors have more time to meld.

Freezer-Friendly: Freeze leftovers in airtight containers for up to 3 months. Reheat on the stovetop or microwave.

Nutrition (Per Serving)

Calories: ~300 kcal

Protein: ~20g

Fat: ~10g

Carbohydrates: ~25g

Fiber: ~8g

This Wendy's Style Chili is the ultimate comfort food. Packed with hearty beef, beans, and a rich tomato base, it’s guaranteed to warm you up on the chilliest days. Serve with all your favorite toppings and savor the cozy vibes!

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