ADVERTISEMENT
½ teaspoon salt – Opt for sea salt, which contains minerals like magnesium and calcium that are good for your health.
1 cup shredded cheddar cheese – Cheese provides essential calcium, supporting bone health, while also delivering a satisfying savory flavor.
¾ cup milk – For added nutritional benefits, use low-fat or plant-based milk.
1 large egg, beaten – Eggs are packed with protein and healthy fats, making them a great addition for those following a nutrient-dense diet.
½ cup vegetable oil – Consider using heart-healthy oils like olive oil or avocado oil for a boost of healthy monounsaturated fats.
Step-by-Step Instructions:
Step-by-Step Instructions:
1. Preheat the Oven:
Preheat your oven to 400°F (200°C). Grease a 9×5-inch loaf pan. Using a non-stick pan or healthy cooking spray reduces the need for excess oils, keeping your bread light.
continued on the next page
ADVERTISEMENT
