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Conclusion
This baked potato and meat casserole is sure to become a family favorite once you try it. It’s easy to prepare, packed with flavor, and offers a comforting meal that everyone will love. Whether it’s for a weeknight dinner or a special occasion, this recipe is a winner. Give it a try and enjoy the delicious, hearty goodness that this casserole brings to your table.
Enjoy your delicious baked potato and meat casserole!
2 PEOPLE
Preparation time: 20 MIN.
Cooking time: 10 MIN.
• INGREDIENTS:
– 4 slices of sandwich bread
– 2 slices of white ham
– 100 g of grated Gruyère
• for the béchamel sauce:
– 25 g of butter
– 25 g of flour
– 50 cl of milk
– salt, pepper, nutmeg
• PREPARATION:
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