How to Peel Potatoes Using Only Water

Repeat on the other side of the potato, until all the skin has been removed.
Rinse the potatoes under cold water to remove any excess starch or bits of skin.

Soaking the potatoes in warm water will help soften the skin, making peeling easier. This method is especially useful for older potatoes that have tougher skins or those that are difficult to peel with a potato peeler.

In conclusion, peeling a potato using only water is a simple and effective method that requires no additional tools or materials. Try it the next time you prepare potatoes for a meal.