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Tips
Marinate rhubarb for approximately 30-40 minutes so that juices absorb well.
Choose good-quality strawberries and peaches to prepare this salad.
Refrigerated fruits will also work with this salad.
Wash fruits and rhubarb before making the salad.
Notes
You can also roast the almonds and hazelnuts for 7-9 minutes in a microwave oven to 450 degrees.
Storage Information
Refrigerator: It is best to consume salad within one day. Make sure to save each ingredient of this salad in different plastic boxes. Store these plastic boxes in the fridge for 2-3 days.
Freezing: You can’t freeze this salad because it is prepared with fresh fruits, nuts, and rhubarb. The taste of this salad will change if we freeze it.
FAQs
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