Strawberry Cheesecake Trifle

Ingredients

2 pints fresh strawberries, sliced

1 cup sugar, divided

2 packages (8 ounces each) cream cheese, softened

3 tablespoons orange juice

3 cups heavy whipping cream, whipped

1 loaf (10-3/4 ounces) frozen pound cake, thawed and cut into 1/2-inch cubes

3 ounces semisweet chocolate, grated

Optional: Chocolate curls and additional strawberries

How To Make Strawberry Cheesecake Trifle

In a bowl, toss strawberries with 1/2 cup sugar; set aside.

In a bowl, beat cream cheese, orange juice and remaining sugar until smooth. Fold in the whipped cream; set aside.