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Get the Dressing Ready: Combine the mayonnaise, Greek yogurt, honey, lemon juice, and Dijon mustard in a separate bowl and whisk until smooth and thoroughly mixed.
Salad Dressing: Coat the broccoli and apple combination evenly with the dressing by pouring it over the mixture. Toss the salad lightly with a spoon or spatula to coat it with the dressing.
Before serving, chill the salad in the fridge for 30 minutes, covered, so the flavors can combine. Finally, before serving, mix the salad one last time and, if wanted, garnish with extra nuts or seeds.
Advantages and Substitutes: The Broccoli Apple Salad has several health advantages in addition to its tasty flavor. Apples supply fiber and vital nutrients like potassium and vitamin C, while broccoli is well-known for its high mineral, vitamin, and antioxidant content. This meal is perfect for any occasion since it is both filling and nutritious, thanks to the addition of nuts or seeds that provide protein and heart-healthy lipids.
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