Crack eggs into an ice cube tray and freeze them. Here’s why

A variety of ingredients, including thawed eggs, vegetables, cheese, and meats, can be used to make frittatas, an Italian omelet. Place the beaten eggs in an oven-safe pan, top with whatever topping you choose, and bake until the frittata is done.
The eggs, once thawed, can be used to make a variety of puddings and custards. Add the thawed eggs according to the recipe instructions.
Would you suggest this hack?
For many families, freezing eggs is a sensible and cost-effective option. But there are a few things to consider before using this hack:
Level of Excellence:
Thawing may cause a slight change in texture, but the nutritional content and safety of frozen eggs are preserved. They may become a little more runny, which could change the way some recipes turn out. Instead of using fresh eggs for recipes that call for their texture, like poached eggs or fried eggs, it’s best to use frozen eggs for things like scrambled eggs, omelets, and baking.
Room: Make sure your freezer has enough space to store the eggs. Before you buy more trays or containers, make sure you have enough space for them.
Labeling: To ensure that frozen eggs stay fresh, make sure to mark them properly with the date.