Growing up in the South, this is one of my all time favorite dishes to eat! Comfort in a bowl

- 1 lb bowtie pasta
- 1 lb large shrimp, peeled and deveined
- 12 oz smoked sausage, sliced
- 1 tablespoon Cajun seasoning
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon cayenne pepper (adjust to spice preference)
- 1 tablespoon olive oil
- 1 bell pepper, diced

1 small onion, diced
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup chicken or vegetable broth
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
- Chopped parsley for garnish
Instructions:

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