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Leftover koftas can be stored in an airtight container in the fridge for up to 2-3 days.
The sauces should also be stored separately in the fridge and used within 3 days.
To reheat, warm the koftas in a pan over medium heat or in the oven for a crispy texture.
Why You’ll Love This Recipe
This recipe is a perfect blend of flavors and textures, from the crispy lentil patties to the creamy and tangy sauces. It’s versatile, easy to prepare, and perfect for anyone looking for a healthy, plant-based meal with a bit of spice. Whether you serve it as a sandwich or as bite-sized appetizers, it’s guaranteed to be a crowd-pleaser.
Conclusion
Lentil kofta with white sauce and hot sauce is a deliciously satisfying dish that brings comfort and flavor in every bite. The combination of spiced lentil patties, creamy white sauce, and tangy hot sauce will make your taste buds dance. Plus, it’s quick to prepare, perfect for a weeknight dinner or a fun gathering with friends. Serve it with your favorite sides and enjoy!
Frequently Asked Questions
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