Puff Pastry Nutella Twists

After you have finished spreading it on, place the second sheet of puff pastry on top of the first sheet. Using a knife or a pizza cutter, cut the sheet into lengthwise strips, and then cut the strips in half across the middle. When you want extremely long twists, you don’t have to cut them in half like you normally would.
Take each strip and twist it with your hands. Turn it over.
They should be placed on a baking sheet that has been covered with parchment paper. In a bowl, combine one egg with a small amount of milk or water, and then give each twist a light coating of the mixture. Alternatively, you can use cooking spray.
Bake at 400 degrees Fahrenheit for fifteen to twenty minutes, or until the top is golden and flaky. Sugar powder can be sprinkled on top, although it is not required.