ADVERTISEMENT
1. In a medium bowl, mix the crushed graham crackers, chopped freeze-dried strawberries, and melted butter until well combined. Press the mixture into the bottom of each cup, forming a base.
2. In a large mixing bowl, beat the softened cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
3. In a separate bowl, whip the heavy cream until stiff peaks form. Gently fold the whipped cream into the cream cheese mixture until fully combined.
4. Fold in the diced fresh strawberries into the cheesecake mixture.
continued on the next page
ADVERTISEMENT