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Ingredients for Homemade Crepes
To make your own delicious homemade crepes, you’ll need the following ingredients:
1 cup all-purpose flour
2 large eggs
1 ½ cups milk
2 tablespoons melted butter
1 tablespoon sugar (optional, for sweet crepes)
A pinch of salt
These basic ingredients can be adjusted based on your dietary needs or preferences. For example, you can use gluten-free flour for a gluten-free version or substitute milk with a dairy-free alternative such as almond or oat milk.
Equipment Needed
Before you get started, gather the following kitchen equipment:
Mixing bowl
Whisk or electric mixer
Non-stick skillet or crepe pan
Spatula
Ladle or measuring cup
Rubber spatula (for flipping)
Measuring spoons and cups
Step-by-Step Directions to Make Homemade Crepes
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