Apple Salad with Honeycrisp Apples and Creamy Dressing

• Apple Selection: Honeycrisp apples are ideal for their sweet flavor and crisp texture, but you can also use other crisp varieties like Pink Lady or Gala.

• Nut Variations: Substitute pecans with walnuts or almonds for a different flavor and crunch.

• Dressing Alternatives: For a lighter version, you can substitute Greek yogurt for mayonnaise or add a dash of cinnamon for a spicy twist.

Storage Options

• Refrigerate: Store any leftovers in an airtight container in the refrigerator for up to 2 days.

• Best Served Fresh: While this salad is best enjoyed fresh, it can be kept refrigerated and should be stirred before serving to redistribute the dressing and flavors.

This apple salad is a celebration of textures and flavors that come together beautifully in each bite. Enjoy this refreshing dish alongside your favorite main courses or as a standalone treat!