Cheesy Salami Bread Bites

1. Prepare the Bread:

Preheat your oven to 375°F (190°C).
Slice the white bread or baguette into 1/2-inch thick slices. Lay the slices on a baking sheet.
2. Make the Egg Mixture:

In a bowl, beat the 2 eggs and season with salt and black pepper to taste.
Dip each bread slice into the egg mixture, ensuring both sides are coated.
3. Add the Toppings:

Spread a thin layer of tomato paste or ketchup on each egg-coated bread slice.
Top with finely chopped tomatoes, followed by a layer of grated mozzarella and Cheddar cheese.
Place a few thin slices of salami sausage on top of the cheese layer.
4. Bake the Bread Bites:

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