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Best Carrot Cake Ever

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° 7 cups shredded carrots
° 1 cup brown sugar
° 1 cup raisins
° four eggs
° 1 1/2 cups white sugar
° 1 cup vegetable oil
° 2 tsp extract vanilla
° 1 C crushed Pineapple , ( drain )
° Three cups of all-purpose flour
° 1 1/2 teaspoons baking soda
° 1 teaspoon salt
° Four teaspoons of ground cinnamon
° 1 cup chopped walnuts
* Directions :

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