Chicken with Buttered Noodles Recipe

Chicken breast Season with salt and pepper.

Heat the olive oil in a large skillet over medium heat. Add the chicken and cook until golden brown and cooked through, about 4 to 5 minutes per side. Remove chicken from pan and set aside.

Melt the butter in the same frying pan over medium heat. Add mushrooms and cook until browned and beginning to release juices, about 5 minutes.

Add the garlic, thyme, and oregano and sauté for another 1 to 2 minutes, until fragrant.