Recipe for Mango Ice Cream Cake

Ingredients:*

For the cake:

- 2 1/4 cups all-purpose flour
- 1 1/2 cups granulated sugar
- 3 teaspoons baking powder
- 1 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup whole milk
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup diced mango

For the ice cream:

- 2 cups heavy cream
- 1 cup whole milk
- 1/2 cup granulated sugar
- 1/4 cup unsalted butter, softened
- 1 teaspoon vanilla extract
- 1 cup diced mango

For the whipped cream:

- 1 cup heavy cream
- 2 tablespoons granulated sugar
- 1 teaspoon vanilla extract

*Instructions:*