Homemade Passionfruit Curd

4️⃣ Remove the saucepan from heat and add in the butter pieces. Whisk until the butter is fully melted and incorporated.
5️⃣ Pour the curd into a small bowl and cover with plastic wrap pressed against the top to prevent a skin from forming. Chill the curd for at least 4 hours, preferably overnight, until fully set.
🍽️ Enjoy your homemade passionfruit curd as a spread, filling, or topping for your favorite treats!