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Prepare the Apples
Preheat your oven to 350°F (175°C). Grease and flour a 9-inch springform pan.
In a large bowl, toss the sliced apples with a tablespoon of sugar and set aside.
Make the Batter
In a medium bowl, whisk together the almond flour, all-purpose flour, baking powder, baking soda,
and salt.
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