Grandma’s sweets but they are better I eat them and cry with joy

Method:
Now that we have all the ingredients ready, let’s follow these simple steps to create these delicious grandmother’s desserts:

Step 1: Preparing the dough
In a large bowl, mix the flour, sugar, eggs, warm milk, salt, sunflower oil, vanilla sugar, baking powder and lemon zest until the mixture is smooth and homogeneous.

Phase 2: Forming the balls
Take small portions of dough and form balls with your hands. Place them on a baking sheet previously covered with baking paper. Make sure to leave enough space between each ball so that they can expand during baking.