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Preheat the Oven: Get your oven ready by preheating it to 350°F (175°C).
Pretzel Crust Magic: In a medium bowl, combine the crushed pretzels, granulated sugar, and melted butter. Mix well to ensure everything is evenly coated.
For a more robust pretzel flavor, you can toast the crushed pretzels slightly in a dry skillet before mixing them with the sugar and butter.
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