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• Extra Flavor: For a richer broth, add a splash of chicken bouillon or a sprinkle of poultry seasoning.
• Make It Creamy: Stir in a splash of heavy cream for a creamy version of chicken noodle soup.
• Gluten-Free Option: Substitute egg noodles with gluten-free pasta or rice if preferred.
Storage Options:
• Refrigerator: Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat on the stove over low heat.
• Freezer: For longer storage, freeze the soup (without the noodles) in freezer-safe containers for up to 3 months. Add freshly cooked noodles when reheating.
Chicken Noodle Soup is a heartwarming meal that’s ideal for chilly days or as a nourishing boost when you’re feeling under the weather. Enjoy its comforting flavors, and feel free to customize it to suit your taste!
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