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• 1/2 cup butter, softened (1 stick)
• 1 cup brown sugar
• 1/4 cup maple syrup
• 1 large egg
• 1 tsp vanilla extract
• 2 1/2 cups all-purpose flour
• 1 tsp baking soda
• 1/4 tsp ground cinnamon
• 1 1/2 cups powdered sugar
• 3 tbsp maple syrup (for glaze)
• 1-2 tbsp milk (as needed for glaze)
• Roasted chopped pecans (optional garnish)
• Crumbled cooked bacon (optional garnish)
Instructions:
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