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Place the second layer of puff pastry on top, pressing gently to create a sturdy βtower.β
4οΈβ£ Garnish and Serve:
Dust the top of the final layer with icing sugar for a decorative touch (optional).
Garnish with fresh mint leaves and extra berries for a pop of color.
Slice carefully and serve immediately, enjoying the crispy layers and creamy filling! π½οΈβ¨
π‘ Pro Tip: For added depth of flavor, you can infuse the cream filling with a splash of rose water or orange blossom water for a floral note.
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