Stuffed Seafood Bread Bowl A creamy, cheesy seafood filling packed with shrimp and crab, baked to perfection inside a golden sourdough bread bowl—perfect for sharing

Ingredients:

1 large sourdough bread bowl
1/2 pound cooked shrimp, chopped
1/2 pound lump crab meat
1 cup shredded mozzarella cheese
1/2 cup cream cheese, softened
1/3 cup mayonnaise
1/4 cup green onions, finely chopped
2 garlic cloves, minced
1 teaspoon Old Bay seasoning
1/2 teaspoon smoked paprika
1 tablespoon lemon juice
Instructions: