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- 1 pound large shrimp, peeled and deveined
- 3 tablespoons olive oil
- 2 tablespoons freshly squeezed lemon juice
- 3 garlic cloves, minced
1 teaspoon paprika
- 1 teaspoon Italian seasoning
- 1/4 teaspoon red pepper flakes (optional for a spicy kick)
- Salt and freshly ground black pepper, to taste
- Fresh parsley, chopped (for garnish)
Instructions:
1. Preheat your oven to 400 degrees Fahrenheit (200 degrees Celsius).
2. In a large bowl, combine the olive oil, lemon juice, minced garlic, paprika, Italian seasoning, red pepper flakes if using, and salt and pepper. Whisk these ingredients together until well mixed.
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