ADVERTISEMENT
Tiramisu, this timeless Italian dessert, is a real blank canvas for chefs and pastry lovers looking for new inspiration. In this revisited version, salted butter caramel and fried apples come together for an explosion of flavors that warm the taste buds. This marriage between the fruity sweetness of apples and the richness of caramel brings an irresistible gourmet dimension to the classic tiramisu.
Imagined for lovers of comforting desserts, this recipe is perfect for the cool seasons, when the desire for sweet and enveloping flavors is felt. Each bite combines the tenderness of soaked biscuits, the creaminess of caramel mascarpone and the softness of caramelized apples. A harmonious combination, ideal to end a meal or accompany a moment of conviviality with friends.
This salted butter caramel and fried apple tiramisu is also distinguished by its simplicity. Despite its sophisticated appearance, it only requires
ADVERTISEMENT
