We’re getting ready for the Superbowl, and this recipe has been a total sensation And yes, they are super crispy

3. Add the wings to the mix and toss them gently. Make sure each wing gets a good coat, so you’ll get that delightful texture we’re aiming for.
4. Let the wings sit for a spell – about 20 minutes or so – to let the flavors get to know each other.
5. Preheat your air fryer to 380°F, like you’re gearing up for a cozy, warm Midwest welcome.
6. Spray the air fryer basket with cooking spray, then place the wings in a single layer, giving them some room to breathe and become crispy all over.
7. Cook them wings for 25-30 minutes, or until they’re showing a deep golden brown and whispering tales of crunchiness. Give ’em a flip halfway through, so everyone gets a turn to crisp up nice and even.
8. If you’ve chosen a wing sauce, now’s the time to toss those golden beauties to give them a zesty little coat that’ll have your taste buds giddy-upping for joy.