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3. Can I prepare this dish ahead of time?
Absolutely! You can make the roll up to 12 hours in advance. Just keep it tightly wrapped in the refrigerator to prevent it from drying out.
4. What other herbs work besides dill?
Fresh parsley, chives, or even a sprinkle of green onions can add a lovely flavor to the roll.
This festive herring lavash roll is not only quick and affordable but also a guaranteed crowd-pleaser. With minimal effort and maximum flavor, it’s sure to become a new holiday favorite!
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