This dish has earned its reputation as the family favorite whenever hunger strikes

Ingredients
3 cups all purpose flour
1 teaspoon salt
2 teaspoons ground black pepper
3 tablespoons McCormick's Cajun Seasoning
4 pounds of chicken thighs, bone in
½ cup vegetable oil
1 medium sized onion, small diced
3 cloves minced garlic
4 cups chicken broth
2 bay leaves
2 cups whole milk
3 tablespoons parsley, roughly chopped
Directions
1. To make seasoned flour: In a mixing bowl, combine flour, salt, black pepper and cajun seasoning
2. Add chicken to the seasoned flour mixture and cover each piece thoroughly. Shake any excess seasoned flour mixture off chicken. Reserve seasoned flour mixture.