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Grilled corn on the cob
It may not seem like it now, but spring and summer are just around the corner here in the South. And that means barbecues! Here’s a delicious grilled corn on the cob recipe that’s foolproof. Start the corn cooking in boiling water but take it out after a few minutes and sear it on the grill, which gives it an amazing smoky flavor. Get the full recipe here.
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