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The ezoic
Melt the cheese and simmer the egg yolks for another 5 minutes over low heat.
To serve, take the flatbread out of the pan and let it to cool for a while before slicing it.
Enjoy when still warm.
Recommended Serving Sizes
You may eat this flatbread by yourself or with a side salad.
Some fresh herbs or Greek yogurt on top will take it to the next level of deliciousness.
Practical Advice for the Kitchen
To get a consistent and silky texture in the final product, simmer the veggies until they are tender.
Adding more flour will help bind the ingredients together if the mixture seems too moist.
Advantages of Your Diet
The eggs and veggies in this flatbread make it a healthy and filling dinner.
Compared to regular flatbreads, this one is better for you since it uses less oil and has more veggies.
Nutritional Data
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