Delicious and Healthy Vegetable Pancake

Using a gluten-free flour substitute makes this dish gluten-free.
For vegetarians, it's a perfect option.
Advice on Storing Any Leftovers: Put them in an airtight container and refrigerate them for no more than two days.
Warm through in a skillet in the microwave just before serving.
What Makes This Recipe So Delicious
Healthy, tasty, and a breeze to whip up, this veggie flatbread is a must-try.
It's perfect for dieters as it's adaptable enough to be eaten whenever hunger strikes.
In summary,
Whenever you're in the mood for a nourishing supper, whip up a batch of this tasty veggie flatbread. It will aid in your weight reduction efforts and is great for any meal of the day.