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Spread the whipped cream over the chilled lemon layer before serving.
Variations & Tips
For a gluten-free version, use gluten-free graham crackers. You can also substitute raspberries or blackberries for the blueberries if you prefer a different berry flavor. If you're short on time, use store-bought whipped cream instead of making it from scratch. For an extra lemony kick, add a bit more lemon zest to the whipped cream topping.
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