ADVERTISEMENT

This recipe is so good, I've cooked it four times this month and it never gets old!

ADVERTISEMENT

10. Slice and enjoy!
Variations & Tips
For a nutty twist, consider adding a half cup of chopped walnuts or pecans to the batter. If you're a fan of extra sweetness, swirl some peanut butter or Nutella into the batter before baking. For a more decadent experience, top the bread with a chocolate ganache once it's cooled. And if you're looking to add a bit of a kick, a teaspoon of instant coffee granules can enhance the chocolate flavor wonderfully.

ADVERTISEMENT

ADVERTISEMENT