My guests were thrilled over this dessert! Gave it 5 stars

Variations & Tips
For a nutty twist, try adding 1/4 cup of finely chopped almonds or pecans to the dough. If you prefer a bit of chocolate in your cookies, mix in a handful of mini chocolate chips. You can also experiment with different extracts, such as almond or coconut extract, instead of vanilla to create unique flavor profiles. These cookies can be stored in an airtight container at room temperature for up to 5 days, or you can freeze them for longer storage.