Nana taught me this and I bake it regularly! Always a hit! Can't believe how soft it is

For a special twist, you can add chocolate chips or chopped nuts to the batter before baking. If you have picky eaters, consider making a simple vanilla sponge cake by omitting the cocoa powder and adding an extra 1/4 cup of flour. For an added citrusy flavor, a teaspoon of orange zest makes a wonderful addition. Lastly, if you prefer a more decadent treat, substitute half of the milk with buttermilk for a richer flavor and extra moist texture.