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Chocolate crinkle cookies are a delightful treat that bring a touch of magic to any gathering. With their cracked, powdered sugar exterior and fudgy, chocolatey interior, these cookies have been a favorite in our family for years. Originating from Europe, they've made their way into many American kitchens, especially during the holiday season. They're perfect for when you want to bake something special that looks impressive but is surprisingly simple to make. Whether it's for a cozy family night or a festive party, these cookies are sure to please everyone.
These chocolate crinkle cookies are perfect on their own, but they also pair wonderfully with a glass of cold milk or a warm cup of coffee. For a more indulgent experience, try serving them with a scoop of vanilla ice cream or alongside a bowl of fresh berries. They make a lovely addition to a dessert platter, especially when accompanied by other cookies or small pastries.
Ingredients
1 cup unsweetened cocoa powder
2 cups granulated sugar
1/2 cup vegetable oil
4 large eggs
2 teaspoons vanilla extract
2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1 cup powdered sugar
Directions
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