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Hands down, the only cake my hubby will have for Easter

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Variations & Tips
For a gluten-free version, use gluten-free graham crackers. If you have picky eaters, you can adjust the colors to their favorites or even make a single-color version. For a more tangy filling, add a tablespoon of lemon juice to the cream cheese mixture. You can also top the cake with fresh berries or edible flowers for an extra special touch.

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