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Mix 3 tablespoons of baking soda with the juice of a lemon.
Use this mixture to scrub the oven walls with a sponge.
Rinse with hot water and dry with a clean cloth.
Extra Tips
Prevention: Cover the bottom of the oven with aluminum foil or a non-stick baking sheet during cooking to catch spills.
Regular Cleaning: Clean your oven every 1-2 weeks to avoid hard-to-remove buildup.
FAQ
Can I use these methods for self-cleaning ovens?
Yes, but avoid using abrasive materials or soda crystals to prevent damaging the coating.
How often should I clean my oven?
It depends on usage. Ideally, perform a light clean after each use and a thorough clean every month.
By following these tips, your oven can shine like new and be ready for your favorite recipes!
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