The famous pie that makes the world look for it !!! Apple and raisin pie! Simple and delicious

Ingredients:

For the dough:
250g flour
125g cold butter, cut into cubes
50g sugar
1 egg
1 pinch salt
2-3 tablespoons cold water
For the filling:

1 kg apples (Golden or Granny Smith type)
100g raisins
100g sugar
2 tablespoons flour
1 teaspoon ground cinnamon
1/2 teaspoon nutmeg
Juice of 1 lemon
Instructions:

Prepare the dough: In a bowl, mix the flour, sugar and salt. Add the cold butter and work the dough with your hands until it has a sandy texture. Add the egg and water, kneading until it forms a ball. Wrap in plastic wrap and refrigerate for at least 30 minutes.
Prepare the filling: Peel and cut the apples into small cubes. Mix the apples with the raisins, sugar, flour, cinnamon, nutmeg and lemon juice.