Slow Cooker Creamy Chicken & Gravy

Tender chicken cooked in a rich, creamy gravy—perfect for a comforting dinner with minimal effort. Pair with mashed potatoes, rice, or biscuits for the ultimate meal!”Ingredients2 lbs boneless, skinless chicken breasts or thighs1 (10.5 oz) can cream of chicken soup1 (10.5 oz) can cream of mushroom soup (optional, or use two cans of cream of chicken for a milder flavor)1 packet dry ranch seasoning mix1 packet chicken gravy mix1 cup chicken broth1/2 teaspoon garlic powder1/2 teaspoon onion powderSalt and black pepper, to taste1/2 cup sour cream (optional, for extra creaminess)Fresh parsley, chopped (for garnish)InstructionsStep 1: Prepare the ChickenPlace the chicken breasts or thighs in the bottom of your slow cooker.Step 2: Make the Gravy MixtureIn a bowl, combine the cream of chicken soup, cream of mushroom soup (if using), ranch seasoning mix, chicken gravy mix, chicken broth, garlic powder, and onion powder.Whisk until smooth and pour the mixture over the chicken.Step 3: Cook the

continued on the next page