Delicious and Healthy Carrot Cake with Ricotta Cream

Ingredients:

For the Cake:

60g plums
2 tablespoons flaxseed
80g oatmeal
60g almonds
230g carrots (grated on a fine grater)
100ml milk
1 teaspoon baking powder
1 teaspoon cinnamon
A pinch of salt
2 teaspoons sugar substitute (Stevia)
For the Cream:

Sugar free ! No calories! Only 3 ingredients! Low-calorie dessert

Sugar Free Cheesecake Fluff

Crab Salad (Seafood Salad)

4-Ingredients Mandarin Orange Salad

600g ricotta
Instructions: