ADVERTISEMENT
Ingredients You’ll Need
For the Filling:
1 cup cooked, shredded chicken
1 cup frozen mixed vegetables (peas, carrots, corn), thawed
1 cup milk
2 tablespoons butter
2 tablespoons all-purpose flour
1/2 cup shredded cheddar cheese (or your favorite melting cheese)
Salt and pepper , to taste
For the Crust:
1 can refrigerated biscuit dough (8 biscuits)
Step-by-Step Instructions
1. Preheat Your Oven
Preheat your oven to 375°F (190°C) . Line a baking sheet with parchment paper or a silicone mat for easy cleanup.
ADVERTISEMENT
