Cozy Chicken and Stuffing Casserole

Preheat your oven to 375°F (190°C).
In a large mixing bowl, combine the cooked chicken, cream of chicken soup, milk, and chicken broth. Stir until well blended.
Season the mixture with salt and pepper if desired, then spread it evenly into a 9x13 inch baking dish.
Sprinkle the shredded cheddar cheese evenly over the chicken mixture.
In a separate bowl, combine the stuffing mix and melted butter until the stuffing is moistened.
Spread the stuffing mixture evenly over the top of the casserole.
Cover the dish with foil and bake for 20 minutes. Then, remove the foil and bake for an additional 10-15 minutes or until the stuffing is golden brown and crispy.