Marinated Tomatoes with Mozzarella

1. Prepare the Tomatoes and Mozzarella:
o Slice the vine tomatoes into ½-inch thick rounds.
o Dice the mozzarella into bite-sized pieces.
2. Make the Marinade:
o In a small bowl, whisk together the extra-virgin olive oil, balsamic vinegar, honey (if using), finely chopped red onion, minced garlic, parsley, basil, salt, and black pepper.
3. Marinate the Tomatoes: